Mustard Puff Chicken

Mustard Puff Chicken:

1/3 Cup Mayonnaise

1 TB Dijon Mustard

1 TB Sliced Green Onion

Dash Cayenne Pepper

4 Chicken Breasts

~Stir together first four ingredients and set aside. Preheat broiler and place chicken on broiler pan and broil four to five inches from heat for 12 to 15 minutes or until no longer pink turning once and brushing liberally with mayonnaise mixture halfway through.

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